Another YUMMY recipe!

It was a great surprise to receive this as a meal last week! This is similar to a calzone. I can't quite tell you what the difference is. The pizza sauce and the bread was amazing! Happy EATING!

STROMBOLIS

Ham (deli ham cut into bite size pieces)
Sausage (cooked like ground beef)
Pepperoni
Pizza Sauce (see recipe)
Parmesan Cheese
Provolone
Mozzarella
Green Peppers, chopped
Onions, diced
Black olives, sliced
Pizza Dough (see recipe)

*Layer at least two of the meats, two of the cheeses, sauce and two of the vegetables inside dough. Fold dough over and pinch together. Cover top of dough with egg white and sprinkle with Italian seasoning. Bake 500 for about 8 minutes on preheated stone.

Pizza Sauce
16 oz. tomato sauce
1/8 C. olive oil
1 tsp. basil
1 tsp. oregano
1 ½ Tbsp. sugar

Pizza Dough
2 C warm water
3 Tbsp honey
3 C flour
1 Tbsp dough enhancer
2 Tbsp yeast

Mix in bosch or mixer. Will be runny, but let it sit 15-30 min. Pulse to release air and add:

2 C flour
2 tsp salt
4 Tbsp olive oil

Continue to mix/knead adding more flour if needed to get right consistency. Let rise another 15-30 min. Makes 2 strombolis.